SPIRULINA NIGRITA ANASTASIADIS CHRISTOS
SEVE’s Member
![](https://www.seve.gr/wp-content/uploads/2023/02/spiroulina-nigtita-logo-site-wh-R-220x43.png)
The company
The company "SPIRULINA NIGRITA ANASTASIADIS CHRISTOS" was established in the Nigrita region in 2017 with its headquarters at Houmniko-Therma Nigrita, with the aim of creating natural, healthy and innovative food products through the cultivation, processing, packaging and marketing of excellent quality spirulina, as well as its by-products.
The company has the largest production unit in the Balkans with a total area of 45.500 square meters, wtih 15.00 sq.m. of arched greenhouses for growing, harvesting and drying spirulina. Furthermore, the company owns building facilities of total 500 sp.m. with 300 wq.m. specifically of the processing and packaging of the final products.
Intrastat Categories and Codes
PROCESSED FRUIT & VEGETABLES
21022090
Other